Today's date: May 24, 2013
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| Holiday Party Food Safety Tips |
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December 19, 2012 |
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| Weekly column by Mike Boersma, County Extension Educator with the U of M Extension Service in Murray and Pipestone Counties | |
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In the midst of the holiday season and social gatherings with friends and family, food safety is a concern that can sometimes be overlooked. The following article written by Carol Ann Burtness provides a number of helpful tips for preparing and serving food safely.
-Mike Boersma Holiday Party Food Safety Tips By Carol Ann Burtness, University of Minnesota Extension educator Holiday parties and get-togethers usually include food! A popular way to serve food at these gatherings is by buffet where food sits out at a table at room temperature and people "graze". This type of food service can contribute to foodborne illness and a bad way to start the New Year! To protect your guests from foodborne illnesses, follow these tips: To read the rest of this article - pick up a copy of the Murray County News or you can read it on line - subscriptions to The Murray County News are available online. Click on the free demo and it will give you instructions on how to subscribe for the online edition. |
©Murray County News 2013